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Pumpkin Potatoes

    Ingredients:

      1 lb. potatoes, peeled and chunked
      1 lb. pumpkin, peeled and chunked
      1 onion, finely chopped
      1/4 cup butter
      salt and pepper, to taste
       

    Directions:

    Boil together potatoes and pumpkin. Drain. Sauté onion in butter until crispy but not  burnt. Mash potatoes and pumpkin together and stir in fried onions (butter and all).  Season to taste and serve.

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