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Lobster Recipes
Shrimp 'N Beer

    Ingredients:

      1 pound raw shrimp
      10 ounces beer
      1 onion
      8 black peppercorns
      4 whole cloves
      1/2 teaspoon celery salt
       

    Directions:

    Rinse shrimp in cold water. Pour beer into large stewing pot. Bring beer to a boil. Add  everything except shrimp. Reduce heat and simmer for 5 minutes. Add shrimp, turning heat  to medium. Boil shrimp for 8 minutes. Peel shrimp and serve with favorite sauce.

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