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Recipe from William Thompson
3 cups of cooked pinto beansonion1 pkg. 2-alarm chili mixchili meat or hamburger meat1 large can tomatoessalt and pepperSome chili power if you want more
I just throw it in a pot and cook it for awhile , them I let it sit for a spell . It gets hotter if it sits. I cook the meat and onions first.
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