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Baked Apricots

Ingredients:

      1 16 oz. can apricot halves in syrup
      butter, in slivers
      sugar

    Directions:

    Place apricot halves in baking dish, dot each with slivers of butter, and sprinkle  lightly with sugar. Bake in preheated 350'F. oven until butter is melted and sugar  dissolved, about 10 minutes. Use as garnish for roast pork platter. * - reserve juice for  glaze.

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