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1 qt. vanilla ice cream (1/2 gal. serves 8)1/3 c. Amaretto Di Sarronno1/3 c. white Cream De Cacao Whipped creamKalua (small amount)
Mix ice cream in blender until creamy and softened.Slowly add liquor.Pour into glasses and top with whipped cream. Pour a little Kalua on top. Serves 4.
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